Tiana Makes Sticky Patis Chicken Wings | From the Home Kitchen | Bon Appétit

  Views 162,632

Bon Appétit

5 months ago

Join Tiana Gee as she makes sticky patis chicken wings. These wings are first marinated in a fish sauce, garlic, bay leaf and peppercorn mixture before being fried and tossed in a caramel. But that's not all. The wings are then paired with a beautifully bright calamansi aioli. If you're unfamiliar with calamansi, they are a variety of citrus common in the Philippines.
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Tiana Makes Sticky Patis Chicken Wings | From the Home Kitchen | Bon Appétit

Comments
Justin Amurao
Justin Amurao 15 days ago
I love this girl so much! She's like free spirited but I want to clarify one thing that Sinigang originally is a Soup but can be made into a Stew.
Alan Stiévenard
Alan Stiévenard 23 days ago
I enjoy what Tee brings to the table. A sweet mix of love, culture and personality. She is amazing as everyone and everything I know about Bon Appétit. The recette looks easy and delicious ! Great job BA 👍
legomars1
legomars1 28 days ago
Yum!
airyfairypoet
airyfairypoet Month ago
Tiana, asan na yung written recipe??
Miracle Winchester
Miracle Winchester 2 months ago
I like her. More please
Lexi S
Lexi S 2 months ago
good vibes
Adrian Raul Villarina
Adrian Raul Villarina 2 months ago
Cardi B takes a spin at Filipino Food. Just kidding. Salamat sa representation! Mabuhay ka :)
Vanessa Donato
Vanessa Donato 2 months ago
I love funky food. Fermented food is good for you
Vanessa Donato
Vanessa Donato 2 months ago
Omg I saw Patis and had to stop in 💜
SUNNY YUMMY
SUNNY YUMMY 2 months ago
Amazing recipe, thank you for your video ❤️
Sean Peralta
Sean Peralta 2 months ago
UGH YES SO MANY FILIPINO FOOD AND CHEFS OH MY GOD 😭😭😭🥺❤️
Ava P
Ava P 2 months ago
It's awesome to see a filipino dish! 😄 the way she pronounces "patis" tho..
con artist
con artist 3 months ago
When this pandemic is over, I hope to see a collab between Tee and Melissa. Excited to see what Filipino dishes they can create. 😃
J. Alexis
J. Alexis 3 months ago
More of her please!!! 😊
Nupe Ellington Music
Nupe Ellington Music 3 months ago
I like!
x97sfinest
x97sfinest 3 months ago
"emolsification"
Joel Cortez
Joel Cortez 3 months ago
It only took :12 seconds to make it racial. Yikes.
Josh Fabregas
Josh Fabregas 3 months ago
im so happy with the representation we have in popular media,,, H.E.R., Saweetie, Melissa with her (kinda inauthentic but still good) coconut crab and now Tina with sticky wings!!
Lee Wei Shiarn
Lee Wei Shiarn 3 months ago
This is one pimped up kitchen
Антон Здор
Антон Здор 3 months ago
Love her
IlsaVasquez
IlsaVasquez 3 months ago
Totally making these! Looks so GOOD 😋
JP De Icaza
JP De Icaza 3 months ago
love how she keeps it real in such a refreshing way!! she's a keeper
Fletcher HC
Fletcher HC 3 months ago
Yumm!!!!
Cesar Arevalo
Cesar Arevalo 3 months ago
I LOVE watching her. Please make more videos with her
Lil Jukan
Lil Jukan 3 months ago
What's up with the dislikes tho?
Nicole Riley
Nicole Riley 3 months ago
Love her ! Love the new chefs you’re all bringing on !
Kin Kin
Kin Kin 4 months ago
This is gold right here!!!!
Becky Kemper
Becky Kemper 4 months ago
Tee + Brad= team funk
L P
L P 4 months ago
State your race and origin at the start if the video. LOL. Is this the new BA normal? Lame.
victor rosario
victor rosario 4 months ago
super casual chef. love her !!!
The Wood Elf
The Wood Elf 4 months ago
Her: most things that are funky tates really amazing. Me: I guess 👁️👄👁️
Jason Walter
Jason Walter 4 months ago
She fun 😆
Jason Walter
Jason Walter 4 months ago
“If you don’t like fish sauce.....you’re not gang, I can’t hang out with you.” Lol 😂 I like her
Maury Z
Maury Z 4 months ago
Tee is def a new yorker. Make this a Tiana channel 😭
Maximilian Galindo
Maximilian Galindo 4 months ago
New Show, Tiana Takes it There 👏 👏 ❤️
Chris De Vera
Chris De Vera 4 months ago
I want to hate BA but she's good.
Anja Marker
Anja Marker 4 months ago
Wait I love her
Charlie P
Charlie P 4 months ago
Are you also going to make her only cook food "native" to her? Again, with the same predictable behaviour of type casting and pigeon holing chefs to their ethnicity.
Jonathan Griego
Jonathan Griego 4 months ago
You really dont need to introduce yourself as your race... we are here for food, race is, irrelevant
Kim Huliganga
Kim Huliganga 4 months ago
That flex when she mentioned she worked at Red Rooster. DANG.
E Reid
E Reid 4 months ago
Obsessed with Chef Tee! “My knife skills are... mediocre”😂
Tri Nine
Tri Nine 4 months ago
more of Tiana!
Florian Bonaparte
Florian Bonaparte 4 months ago
love her. real chefs are always the best.
Poiuytrewq3456
Poiuytrewq3456 4 months ago
I love that they’re bringing in a lot of Filipino chefs. Because about time
J
J 4 months ago
I love her personality!
Quatroking
Quatroking 4 months ago
BA hiring department after watching this video for 1 second: hired
Jofell Gallardo
Jofell Gallardo 4 months ago
Probably the best sass i saw in BA. I’m sorry Andy, you got competition.
Ryan Parker
Ryan Parker 4 months ago
She's adorable and has great energy
aaemery12
aaemery12 4 months ago
I’m Filipino and I love that you’re bringing our culture to BA Kitchen. You had me at Patis.
aaemery12
aaemery12 4 months ago
Patis is life!!!!!!!!
Liesl Marie
Liesl Marie 4 months ago
Where can we find the recipe? Waaah
PhillyReese215
PhillyReese215 4 months ago
She's good, in the midst of BA collapse Tiana is a bright spot.
Fernando Varela
Fernando Varela 4 months ago
You see what happens when we challenge big companies to look for professionals of color to participate. We love our white chefs but that doesn’t mean we need to exclude our non-white chefs.
yassine bennou
yassine bennou 4 months ago
i miss old BA but she makes up for it
themoreyoucareless
themoreyoucareless 4 months ago
She looks a bit like zendaya
DFTBEmi
DFTBEmi 4 months ago
Currently hand whipping my aoli like Chef Tee did. My arm is so tired. Why? Why????
Miscellaneous
Miscellaneous 4 months ago
this new "crew" is like when you end up with a bad remake of a show
Ashley Arenas
Ashley Arenas 4 months ago
More of her please
Kyle Abiera
Kyle Abiera 4 months ago
She said the BRAD word! "A little TOSSY TOSS" at around minute 9
K -Ray
K -Ray 4 months ago
Unsolicited opinion - Rawlston and Tiana should stay.
Mar Corazo
Mar Corazo 4 months ago
I love her!
sofia Smith
sofia Smith 4 months ago
Take me to aioli land! She’s so relaxed and fun.
Erica Steele
Erica Steele 4 months ago
Never be afraid to tap into your "inner savage".
j
j 4 months ago
she's so cool! these wings look sooo good
Danny Pneuman
Danny Pneuman 4 months ago
Where's the written recipe?
The Don Keith
The Don Keith 4 months ago
shes good. I look forward to her doing more vids.
Michaku
Michaku 4 months ago
Whats up with the *dislikes*
Saipan 670
Saipan 670 4 months ago
Filipinos live for garlic.
Jason Lising
Jason Lising 4 months ago
ugh, i dislike the way she says patis and calamansi
Jake B
Jake B 4 months ago
Go subscribe to Claire's new channel - Claire Saffitz x Dessert Person
perpetuals3lf
perpetuals3lf 4 months ago
It was the way she cleaned those bones for me
Young Slater
Young Slater 4 months ago
cringe
DFTBEmi
DFTBEmi 4 months ago
I’m mixed Filipino so this recipe speaks to my heart
Mona Bawagan
Mona Bawagan 4 months ago
such a fan 👏🏽
Jan Dino
Jan Dino 4 months ago
Not sure if I missed it, but anyone catch how much chicken was used here?
Kelly Glusovich
Kelly Glusovich 4 months ago
BRO I WENT TO SCHOOL WITH HER!! We used to laugh in PE about our leg hair.
Vashti Perry
Vashti Perry 3 months ago
Wonder of she will see this comment.
Vashti Perry
Vashti Perry 3 months ago
😆
savage lady
savage lady 4 months ago
Omg I cooked with her for a little bit at Republique in LA !
ImDontai's baby mama
ImDontai's baby mama 4 months ago
wtf😂
Marjorie Pantoja
Marjorie Pantoja 4 months ago
I need to try this!! 🤤🤤🤤
Elijah Barongan
Elijah Barongan 4 months ago
They now have two pinoy chefs in their pack. They really studied the USposts demographic and are summoning the "Proud Pinoys" out there huh.
Cheryl Ching
Cheryl Ching 4 months ago
Finally, a new BA host who actually knows how to cook
Emmah Blaisdell-Ndaayezwi
Emmah Blaisdell-Ndaayezwi 4 months ago
She’s cool and she’s down to earth and funny. I’m glad that they picked her up. As much as I miss the old team she’s good
Ian Carandang
Ian Carandang 5 months ago
I love how they introduced the soothing string music just so they could cut it out when she let that wing go flying. Excellent editing there.
Jesper Sloth
Jesper Sloth 5 months ago
"Tossy toss" - Brad
Kdoe 1994
Kdoe 1994 5 months ago
Chef Tee is dope and she a baddie
Cheryl wee
Cheryl wee 5 months ago
Is this her apartment? LOL am I the only one that thinks her kitchen backsplash looks like the Goyard pattern??
H Tran
H Tran 4 months ago
That pattern is an ancient tessellation. Goyard isn’t breaking new ground
James Trotter
James Trotter 5 months ago
I think the left is starting the consider melanin deficient people as inferior. The tables have turned.
James Trotter
James Trotter 5 months ago
Loving these women of color. Great spank bank material.
Meagan Monroe
Meagan Monroe 5 months ago
LOOOOOVEEEE HERRRR!!!!!! Original idea and FIRE personality Git it my Filipina Qweeen!
Silverback Racing TV
Silverback Racing TV 5 months ago
Def the best. Love the energy and the vibe.
Marichelle De Guzman
Marichelle De Guzman 5 months ago
Please cook kare-kare!!!!
bloodysavage
bloodysavage 5 months ago
Please bring her back! I need more Tiana energy!
Jayson Jastillana
Jayson Jastillana 5 months ago
Filipino gang comin' in on BA! 🙌
Kim Dabs
Kim Dabs 5 months ago
Flips represent 🇵🇭
Marv Jones
Marv Jones 5 months ago
I’m Filipino but I’m not messing with the patis 😂 I just can’t do it at all. Hit me with some adobo kabobs tho ✊🏽
Keiffs S
Keiffs S 5 months ago
Already my favourite new BA chef 👏🏾👏🏾
Sumner Svensson
Sumner Svensson 5 months ago
That recipe's just salt and sugar. Gross. I love wings, but you'd have to pay me to eat those.
Cory Oyama
Cory Oyama 5 months ago
The chicken wings are great and all, but where she get that backsplash tile!?
castawayonthemoon
castawayonthemoon 5 months ago
This chef and the chef for the Adobo Pusit Pancit is the best. Hope to see them more in the future.
Professor Whatsmyname
Professor Whatsmyname 5 months ago
I like whatever BA is posting, so I'm digging it!
Winbou Zhou
Winbou Zhou 5 months ago
The goyard print on the walls doe. I need this kitchen
Gaylord Chee
Gaylord Chee 5 months ago
got any filipino dessert recipes such ube butter mochi or buko pie
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